Is Great Value Frozen Chicken Noodle Soup, 30 oz Gluten Free?

Ingredients

Water, Noodles (Water, Enriched Durum Wheat Flour (Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Egg Whites, Salt, Natural Flavor), Fully Cooked Seasoned Chicken Pieces (Chicken Breast With Rib Meat, Chicken Thigh Meat, Water, Rice Starch, Salt), Carrots, Green Cabbage, Celery, Seasoning (Cornstarch, Sugar, Guar Gum, Spice, Xanthan Gum, Extractives Of Turmeric (Color)), Wheat Flour, Chicken Stock (Chicken Stock, Natural Flavor), Sea Salt, Butter (Pasteurized Cream, Natural Flavors (Lactic Acid, Starter Distillate)), Chicken Flavor Concentrate (Chicken, Yeast Extract, Salt, Flavoring), Parsley, Natural Flavor, Contains

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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