Is Great Value Low Sodium Vegetable 100% Juice Low FODMAP?
Description
Earthy, savory taste with a mild vegetal note and subtle tang; smooth, thin mouthfeel with occasional light pulp. Commonly sipped chilled, blended into cocktails or used to add depth in sauces and soups. Reviews often cite consistent flavor and value, though a few mention an overly processed or metallic aftertaste.
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Description
Earthy, savory taste with a mild vegetal note and subtle tang; smooth, thin mouthfeel with occasional light pulp. Commonly sipped chilled, blended into cocktails or used to add depth in sauces and soups. Reviews often cite consistent flavor and value, though a few mention an overly processed or metallic aftertaste.
Ingredients
FILTERED WATER, TOMATO CONCENTRATE, CARROT JUICE CONCENTRATE, CELERY JUICE CONCENTRATE, BEET JUICE CONCENTRATE, PARSLEY JUICE CONCENTRATE, LETTUCE JUICE CONCENTRATE, WATERCRESS JUICE CONCENTRATE, SPINACH JUICE CONCENTRATE, POTASSIUM CHLORIDE, SALT, ASCORBICACID MTAMIN C, CITRIC ACID, NATURAL FLAVORS.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.