Is Great Value No Crust Sandwiches Hazelnut Spread With Cocoa Gluten Free?

Ingredients

Bread (unbleached Wheat Flour [wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Amylase, Folic Acid], Water, Granulated Cane Sugar, Canola Oil, Yeast, Salt, Vinegar, Monoglycerides, Dough Conditioner [enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Gluten, Enzymes, Ascorbic Acid]), Hazelnut Cocoa Spread (sugar, Palm Oil Shortening, Hazelnuts, Cocoa Powder, Soy Oil, Nonfat Dry Milk, Soy Lecithin, Natural Flavor). Contains Milk, Hazelnuts, Wheat and Soy. It may also contain Eggs, Almonds, Coconut, Pecans, Walnuts and Peanuts.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Bread · Whole