Is Great Value Organic Chicken Noodle Soup, 18.6 oz Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 2 ingredients that may not comply.

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Why it's a maybe for alpha-gal friendly

organic natural flavor
natural flavor

organic natural flavor

Dietitian note

Natural flavors can include both animal and plant sources and may contain alpha-gal if derived from mammals. If the label does not provide a source, we recommend calling the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Organic Chicken Stock, Organic Carrots, Organic Cooked White Meat Chicken, Organic Egg Noodles (Organic Semolina Wheat Flour, Organic Egg White, Organic Whole Egg), Organic Celery, Contains Less Than 2% Of Organic Cornstarch, Organic Chicken Flavor (Organic Chicken Flavor, Organic Carrot Juice Concentrate, Sea Salt, Organic Onion Powder, Organic Onion Juice Concentrate, Organic Potato Flour, Organic Carrot Powder, Organic Garlic Powder, Organic Tomato Paste, Organic Turmeric, Organic Spice, Organic Canola Oil, Yeast Extract, Natural Flavor), Sea Salt, Organic Onion Powder, Organic Yeast Extract, Organic Cane Sugar, Organic Garlic Powder, Organic Soy Protein Concentrate, Organic Natural Flavor, Organic Vegetable Broth Concentrate (Organic Carrot, Organic Celery, Organic Onion), Organic Chives, Organic Turmeric Extract (Color), Organic Dehydrated Parsley, Organic With Pepper, Citric Acid

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.