Is Great Value Original Cream Cheese Spread, 16 oz Tub Low FODMAP?
Description
Smooth, mildly tangy spread with a creamy, spreadable texture that softens at room temperature. Commonly used on bagels, toast, crackers, and as a base for dips or spreads and in baking. Reviews often note consistent spreadability and mild flavor, with occasional comments about firmness straight from the refrigerator and packaging.
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Description
Smooth, mildly tangy spread with a creamy, spreadable texture that softens at room temperature. Commonly used on bagels, toast, crackers, and as a base for dips or spreads and in baking. Reviews often note consistent spreadability and mild flavor, with occasional comments about firmness straight from the refrigerator and packaging.
Ingredients
PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CITRIC ACID, CAROB BEAN GUM, XANTHAN GUM, NATAMYCIN (A NATURAL MOLD INHIBITOR).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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