Is Great Value Original Crispy Rice Treats Gluten Free?
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Ingredients
Corn syrup, crisp rice cereal (rice, sugar, corn syrup, salt), crisp rice (rice flour, sugar, barley malt extract [contains gluten], sea salt), sucrose, fructose, margarine (soybean oil, water, mono- and diglycerides, contains 2% or less salt, natural flavor, vitamin A palmitate, vitamin D3), water, less than 2% of: corn starch, bovine gelatin, natural flavor (medium chain triglycerides, natural flavors, alcohol), dextrose, natural flavor (starchy icing sugar [sugar beet and potatoes origin]). Contains soy. May contain traces of milk, eggs, anchovies, almonds, cashews, coconut, macadamia nuts, pecans, walnuts, peanuts, and wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.