Is Great Value Original Vanilla Lowfat Yogurt Vegetarian?
Description
Mild vanilla flavor with a smooth, slightly thick texture; reviewers commonly describe it as creamy and subtly sweet. Often eaten by spoon, paired with fruit or granola, stirred into smoothies, or used in simple desserts. Buyers frequently mention reliable consistency, convenient packaging, and value for everyday breakfast or snack use.
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Description
Mild vanilla flavor with a smooth, slightly thick texture; reviewers commonly describe it as creamy and subtly sweet. Often eaten by spoon, paired with fruit or granola, stirred into smoothies, or used in simple desserts. Buyers frequently mention reliable consistency, convenient packaging, and value for everyday breakfast or snack use.
Ingredients
Cultured Grade A Low Fat Milk, Water, Sugar, Fructose, Modified Food Starch, Contains Less Than 1% Of Modified Cornstarch, Natural And Artificial Flavors, Gelatin, Citric Acid, Sodium Citrate, Vitamin A Palmitate, Vitamin D3, Contains Active Yogurt Cultures Including L. Acidophilus. Contains Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.