Is Great Value Ranch Dressing, Vinaigrette Gluten Free?
Description
Creamy, tangy vinaigrette with a smooth, pourable texture commonly used on salads, as a vegetable dip, and sandwich spread. Reviewers often cite reliable flavor and versatility for everyday meals; some note a milder seasoning and thinner consistency compared with thicker dressings, while others appreciate its easy pour and consistent quality.
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Description
Creamy, tangy vinaigrette with a smooth, pourable texture commonly used on salads, as a vegetable dip, and sandwich spread. Reviewers often cite reliable flavor and versatility for everyday meals; some note a milder seasoning and thinner consistency compared with thicker dressings, while others appreciate its easy pour and consistent quality.
Ingredients
Soybean Oil, Water, Sugar, White Vinegar, Frozen Egg Yolk, Salt, Buttermilk Powder, Garlic, Juice, Phosphoric Acid, Xanthan Gum, Flavour, Modified Milk Ingredients, Dehydrated Onion, Potassium Sorbate, Dehydrated Parsley, Spices, Calcium Disodium Edta, Citric Acid. Contains Eggs, Milk. May Contain Sesame, Soy, Wheat, Mustard, Fish.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.