Is Great Value Reduced Sodium Chicken Broth, 14.5 oz Can, Shelf-Stable/Ambient, Gluten-Free Low FODMAP?
Description
Mild, clear chicken broth with a thin, smooth texture that blends easily into recipes. Commonly used to build soups, stews, sauces, gravies, and to cook grains or vegetables. Reviewers note consistent, economical performance and convenience; some mention it can be less robust than homemade broths, especially for everyday meal preparation.
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Description
Mild, clear chicken broth with a thin, smooth texture that blends easily into recipes. Commonly used to build soups, stews, sauces, gravies, and to cook grains or vegetables. Reviewers note consistent, economical performance and convenience; some mention it can be less robust than homemade broths, especially for everyday meal preparation.
Ingredients
CHICKEN STOCK, CONTAINS LESS THAN 2% OF SALT, NATURAL FLAVOR, YEAST EXTRACT, DEXTROSE, CELERY JUICE CONCENTRATE, CARROT JUICE CONCENTRATE, ONION JUICE CONCENTRATE.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.