Is Great Value Regular Cut French Fried Potatoes, 32 oz Bag (Frozen) Low FODMAP?
Description
Frozen regular-cut fries deliver a mild potato flavor with a crisp exterior and soft interior when baked or air-fried; some consumers report occasional uneven browning or sogginess if crowded. Commonly used as a side dish, snack, or base for loaded fries; reviews note affordability, ease of preparation, and variable crispness.
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Description
Frozen regular-cut fries deliver a mild potato flavor with a crisp exterior and soft interior when baked or air-fried; some consumers report occasional uneven browning or sogginess if crowded. Commonly used as a side dish, snack, or base for loaded fries; reviews note affordability, ease of preparation, and variable crispness.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER, CORN). CONTAINS 2% OR LESS OF ANNATTO EXTRACT (COLOR), CARAMEL COLOR, SALT, SODIUM ACID PYROPHOSPHATE ADDED TO MAINTAIN COLOR.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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