Is Great Value Sans Gluten Free Chocolate Vanilla Crème Vegan?

Description
Chocolate and vanilla flavors contrast in a sweet, creamy filling between crisp, chocolate wafers; texture combines crunchy exterior with smooth center. Common uses include snacks, lunchbox treats, dunking in milk, and dessert toppings. Reviewers commonly comment on satisfying flavor and smooth filling, noting occasional broken pieces or smaller portion size.

Description
Chocolate and vanilla flavors contrast in a sweet, creamy filling between crisp, chocolate wafers; texture combines crunchy exterior with smooth center. Common uses include snacks, lunchbox treats, dunking in milk, and dessert toppings. Reviewers commonly comment on satisfying flavor and smooth filling, noting occasional broken pieces or smaller portion size.
Ingredients
Sugar, Gluten Free Flour (tapioca Starch, Corn Flour, Corn Starch, Potato Starch, Rice Flour, Soy Flour, Potato Flour, Xanthan Gum, Carrageenan, Acacia Gum), Palm Oil, Canola Oil, Cocoa Powder, Invert Sugar Syrup, Natural Flavours, Corn Starch, Dried Egg-white, Sea Salt, Baking Soda, Soy Lecithin, Ammonium Bicarbonate. Contains: Soy, Eggs. May Contain: Milk
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


