Is Great Value Shredded Low-Moisture Part-Skim Mozzarella Cheese, 32 oz Vegan?

No. This product is not vegan as it lists 4 ingredients that derive from animals.

Description

This shredded mozzarella offers a mild, milky flavor and a stretchy, creamy melt; shreds are firm and melt smoothly for pizza, lasagna, casseroles, sandwiches, and baked dishes. Reviewers note consistent melting and good value, while some mention occasional clumping in the bag and variability in shred size and freshness occasionally.

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Why it's not vegan

milk
pasteurized part-skim milk
cheese culture
low-moisture part-skim mozzarella cheese

milk

Dietitian note

Milk is a nutrient-rich liquid food produced by mammals.

Note by Rhyan Geiger, RDN

pasteurized part-skim milk

cheese culture

low-moisture part-skim mozzarella cheese

Every flagged ingredient, explained

Notes and swaps for all 4 flagged ingredients, plus vegan products to buy instead.

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Description

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500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

Low-moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor), Contains: Milk

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.