Is Great Value Singles American Pasteurized Process Cheese Product GERD Friendly?

Description
Mild, creamy American-style cheese slices offer a smooth, slightly salty flavor and a uniform, pliable texture that melts reliably for grilled sandwiches, burgers, and sauces. Shoppers commonly note consistent melting, convenience of individual slices, and value; some mention an artificial aftertaste or overly processed mouthfeel, with noted affordability and consistency.
Why it's not GERD friendly
- citric acid
- cheese culture
- milk
- milk protein concentrate
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mild, creamy American-style cheese slices offer a smooth, slightly salty flavor and a uniform, pliable texture that melts reliably for grilled sandwiches, burgers, and sauces. Shoppers commonly note consistent melting, convenience of individual slices, and value; some mention an artificial aftertaste or overly processed mouthfeel, with noted affordability and consistency.
Ingredients
Skim Milk, Whey, Milk Protein Concentrate, Sodium Citrate, Corn Syrup Solids, Salt, Buttermilk, Part-skim Milk, Cheese Culture, Sodium Phosphate, Milk, Lactic Acid, Sorbic Acid, (preservative), Natural And Artificial Flavor, Carrageenan, Enzymes, Color (apo Carotenal, Beta Carotene, Titanium, Dioxide), Autolyzed Yeast, Extract, Citric Acid, Vitamin A, Palmitate, Milkfat, Riboflavin, (vitamin B,). Adds A Trivial Amount Of Fat. Contains Milk.
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Where to buy
Great Value Singles American Pasteurized Process Cheese Product is available at 1 retailer
About this product
Cheese · Slice


