Is Great Value Sour Cream & Onion Potato Chips Flavored Gluten Free?
Description
Tangy, savory seasoning with a noticeable creamy tang complements a uniformly thin, crisp chip texture. Commonly used for casual snacking, sandwich side, and party bowls, reviewers note consistent crunch and bold flavor; some mention uneven seasoning intensity or excess saltiness, while others praise affordability and wide availability, consistent packaging overall.
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Description
Tangy, savory seasoning with a noticeable creamy tang complements a uniformly thin, crisp chip texture. Commonly used for casual snacking, sandwich side, and party bowls, reviewers note consistent crunch and bold flavor; some mention uneven seasoning intensity or excess saltiness, while others praise affordability and wide availability, consistent packaging overall.
Ingredients
Potatoes, Vegetable Oil (contains One Or More Of The Following: Corn, Sunflower, Or Canola Oil), Maltodextrin, Salt, Onion Powder, Whey, Natural Flavors, Parsley, Sour Cream (cultured Cream, Nonfat Milk), Lactose, Citric Acid, Whey Protein Concentrate, Cultured Buttermilk (buttermilk, Whey, Lactic Acid), Lactic Acid. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.