Is green and blacks organic chocolate Gluten Free?
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Ingredients
cecoa mass #, raw cane sugar #, cocoa butter #, whole milk powder #, fat-reduced cocoa powder #, chopped kes roasted hazelnuts #, chopped roasted almonds #, crystallised ginger #, currants #, glucose syrup #, salted butter # emalsfer j/ (soya lecithin #), icing sugar #, palm oil #, vanilla extract #, molasses #, anglesey sea salt, natural flavouring vanila pod may contain other nuts, #, certified organic, organic chocolate: minimum cocoa solids 85 %, organic chocolate: minimum cocoa solids 70 % no artificial flavours, no artficial preservatives, no artificial colours#, # in accordance wth legistation, all organic products are
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.