Is GREEN APPLE FLAVORED POPPING CANDY, GREEN APPLE Gluten Free?
Description
Bright tart apple flavor and tiny popping crystals create an immediate crackling sensation on the tongue; commonly used as party favors, dessert toppings, cocktail or soda mix-ins, and novelty treats. Reviewers often note intense taste, playful texture, portable packaging, and occasional complaints about overly strong flavor or brief pop duration.
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Description
Bright tart apple flavor and tiny popping crystals create an immediate crackling sensation on the tongue; commonly used as party favors, dessert toppings, cocktail or soda mix-ins, and novelty treats. Reviewers often note intense taste, playful texture, portable packaging, and occasional complaints about overly strong flavor or brief pop duration.
Ingredients
Sugar, Lactose (Milk), Corn Syrup, Malic Acid, Artificial Flavor, Blue 1, Yellow 5 (Tartrazine), Processed With Carbon Dioxide
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.