Is Green & Black's Fairtrade Organic Hot Chocolate Gluten Free?
Description
Rich, smooth hot chocolate mix yielding a velvety, creamy texture when prepared; reviewers note intense chocolate flavor with mild bitterness and pleasant aroma. Common uses include hot drinks, stirring into warm beverages, and baking or dessert sauces. Customers often praise easy dissolution and consistent taste across batches in multiple settings.
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Description
Rich, smooth hot chocolate mix yielding a velvety, creamy texture when prepared; reviewers note intense chocolate flavor with mild bitterness and pleasant aroma. Common uses include hot drinks, stirring into warm beverages, and baking or dessert sauces. Customers often praise easy dissolution and consistent taste across batches in multiple settings.
Ingredients
Icing Sugar # (Sugar #, Tapioca Starch #), Fat-Reduced Cocoa Powder # (31 %) (Fat-Reduced Cocoa Powder #, Acidity Regulator (Potassium Carbonates)), Chocolate # (11 %) (Cocoa Mass #, Cane Sugar #, Cocoa Powder #, Vanilla Extract #, Emulsifier (Soya Lecithins #)), # = Certified Organic, Organic Chocolate: minimum Cocoa Solids 60 %, Fairtrade Sugar, Cocoa and Vanilla may be mixed with non-certified Sugar, Cocoa and Vanilla on a mass balance basis, total 96 %
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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