Is Green Giant Garden Vegetable Medley Lightly Sauced Gluten Free?
Description
Lightly sauced frozen vegetable medley offers mild savory flavors and a mix of tender-crisp and softer textures; commonly microwaved or sautéed as a quick side, stirred into pastas, casseroles, or grain bowls, and used to add convenience to weeknight meals. Reviews note ease of preparation, variable seasoning, and occasional sogginess.
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Description
Lightly sauced frozen vegetable medley offers mild savory flavors and a mix of tender-crisp and softer textures; commonly microwaved or sautéed as a quick side, stirred into pastas, casseroles, or grain bowls, and used to add convenience to weeknight meals. Reviews note ease of preparation, variable seasoning, and occasional sogginess.
Ingredients
Calcium, Iron, Potassium, Roasted Potatoes, Sugar Snap Peas, Water, Red Bell Peppers, Salt, Sugar, Butter (Cream, Natural Flavor), Modified Corn Starch, Garlic Powder, Parsley, Spice, Xanthan Gum, Natural Flavor, Whey Powder, Lactose, Paprika, and Annatto Extract (Color). Contains Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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