Is GREEN TEA MOCHI PREMIUM ICE CREAM, GREEN TEA Gluten Free?
Description
Delicate earthy, slightly bitter-sweet flavor paired with a soft, elastic outer layer and a smooth, creamy core. Often eaten as a single-serve dessert, snack, or party treat. Customer reviews frequently cite authentic flavor, pleasant chewiness, creamy consistency, convenient portions, and occasional variability in texture between batches and packaging quality concerns.
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Description
Delicate earthy, slightly bitter-sweet flavor paired with a soft, elastic outer layer and a smooth, creamy core. Often eaten as a single-serve dessert, snack, or party treat. Customer reviews frequently cite authentic flavor, pleasant chewiness, creamy consistency, convenient portions, and occasional variability in texture between batches and packaging quality concerns.
Ingredients
Ice Cream Ingredients: Milk, Cream, Sugar, Corn Syrup, Whey, Matcha Green Tea, Nonfat Dry Milk, Natural Flavors, Stabilizer (Locust Bean Gum, Guar Gum), Red Cabbage Extract (Color), Turmeric Extract (Color), Citric Acid. Mochi Dough Ingredients: Sugar, Water, Sweet Rice Flour, Egg Whites, Corn Syrup, Corn Starch, Red Cabbage Extract (Color), Turmeric Extract (Color).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.