Is Grenade Carb Killa High Protein Bar Peanut Nutter 12 x 60g Gluten Free?
Description
Pronounced nutty flavor with a contrast of creamy and crunchy textures; often described as coated exterior with crisp nut fragments. Consumers eat it as an on-the-go snack, pre/post-exercise boost, or quick sweet treat. Reviews praise its taste and convenience but sometimes note excess sweetness or an artificial aftertaste occasionally reported.
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Description
Pronounced nutty flavor with a contrast of creamy and crunchy textures; often described as coated exterior with crisp nut fragments. Consumers eat it as an on-the-go snack, pre/post-exercise boost, or quick sweet treat. Reviews praise its taste and convenience but sometimes note excess sweetness or an artificial aftertaste occasionally reported.
Ingredients
Milk Chocolate with Sweetener (20%) (Maltitol, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soy Lecithin), Flavourings), Milk Protein (Calcium Caseinate, Milk Protein Isolate, Whey Protein Isolate (Milk)), Gelatine Hydrolysate, Bulking Agent: Polydextrose, Humectant: Glycerol, Peanuts (8.8%), Soy Oil, Skimmed Milk Powder, Sweeteners: Xylitol, Sucralose, Flavourings, Salt, Emulsifier: Soy Lecithin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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