Is Grende Oreo Soy Free?
Why it's not soy free
- soy lecithin
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Protein Blend (calcium Caseinate [milk], Whey Protein Isolate [milk]), Milk Chocolate With Sweetener (20%) (sweetener: Maltitol, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soy Lecithin, Natural Flavouring), Sweetener: Maltitol, Cocoa Mass, Emulsifier: Soy Lecithin, Natural Flavouring, Humectant: Glycerol, Bovine Collagen Hydrolysate, Palm Oil, Water, Sea Salt, Fat-reduced Cocoa Powder, Sweeteners: Maltitol, Sucralose, Wheat Flour (3%), Wheat Starch, Rapeseed Oil, Bulking Agent: Polydextrose, Raising Agents: Ammonium Carbonates, Sodium Carbonates, Acidity Regulator: Sodium Hydroxide, Flavouring. Contains Wheat, Milk.
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