Is GRILLED CHICKEN & BROCCOLI ALFREDO CHICKEN BREAST & BROCCOLI IN A CREAMY ALFREDO SAUCE, GRILLED CHICKEN & BROCCOLI ALFREDO Gluten Free?
Description
Savory, lightly smoky flavors combine with tender protein and crisp vegetable florets in a smooth, creamy sauce; the mouthfeel balances rich creaminess with occasional bite. Commonly served over grains or reheated for quick meals. Customer reviews highlight convenience, satisfying creaminess, inconsistent portion sizes, and occasional uneven doneness with mild seasoning.
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Description
Savory, lightly smoky flavors combine with tender protein and crisp vegetable florets in a smooth, creamy sauce; the mouthfeel balances rich creaminess with occasional bite. Commonly served over grains or reheated for quick meals. Customer reviews highlight convenience, satisfying creaminess, inconsistent portion sizes, and occasional uneven doneness with mild seasoning.
Ingredients
Broccoli, Seasoned Cooked Chicken (Chicken Breast, Water, Sugar, Sea Salt, Olive Oil, Isolated Soy Protein, Soy Fiber, Rice Starch, Natural Flavoring), Alfredo Sauce (Water, Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano Cheese From Cow's Milk (Part Skim Milk, Cheese Culture, Salt, Enzymes), Corn Starch, Cream, Contains 2% Or Less Of: Whey Protein Concentrate, Potassium Chloride, Sea Salt, Natural Flavorings, Butter (Cream, Salt), Locust Bean Gum), Contains: Milk, Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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