Is Grizzly Tartare Tuna Asian Style Marinade Gluten Free?

Ingredients

Yellowfin tuna( preserved with filtered wood smoke), Marinade(Canola oil, Lime juice(water, concentrated lime juice, sulphites, lime oil), Sugars( honey, sugar), Soy sauce(water, soybeans, salt, sugar, corn starch), Green curry paste( green ch¡li, lemongrass, garlic, salt, galangal, shrimp paste (shrimp, salt), kaffir lime peel,spices), Sesame seeds, Spices, Chives, Sea salt, Red pepper paste(red pepper, salt, vinegar, potassium sorbate, ulphites, xanthan gum), Xanthan gum) CONTAIN:Tuna, shrimp, sesame, soy, sulphites

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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