Is Gu Cheesecake - Wild Strawberry & Clotted Cream 2 x 87g Vegan?


Ingredients
Strawberry preparation (Strawberries (18%), Sugar, Glucose Syrup, Water, Wild Strawberries (2%), Thickener (Modified Starch), Acidity Regulator (Citric Acid), Black Carrot Extract, Natural Strawberry Flavouring with Other Natural Flavouring, Acidity Regulator (Sodium Citrates), Preservative (Potassium Sobrate)), Whipping Cream, Digestive Biscuit Crumb (Wheat Flour (Wheat Four, (Calcium Carbonate, Iron, Nicotinamide, Thiamin), Wholemeal Flour, Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar, Invert Sugar Syrup, Raising Agents (Soidum Bicarbonate, Ammonium Bicarbonate), Salt)), Full Fat Soft Cheese (Cream, Water, Milk Protein Powder, Modified Starch, Culture, Sea Salt, Preservative (Potassium Sorbate)), Demerara Sugar (Sugar, Cane Molasses), Sugar, Mascarpone (Cream, Milk Protein Concentrate, Acidity Regulator (Citric Acid)), Clotted Cream (3%), Water, Vegetable Oil (Palm Oil, Rapeseed Oil), Egg Yolk (Egg Yolk, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)), Gelling Agent (Bovine Gelatine), Preservative (Potassium Sorbate) See ingredients in bold.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


