Is GUAVA TROPICAL VINAIGRETTE, GUAVA TROPICAL Low FODMAP?

Ingredients

WATER, GUAVA PUREE, RICE VINEGAR, EXPELLER PRESSED CANOLA OIL, CANE SUGAR, PEAR JUICE CONCENTRATE, ORGANIC DISTILLED WHITE VINEGAR, ORGANIC DIJON MUSTARD (WATER, ORGANIC MUSTARD SEED, ORGANIC DISTILLED WHITE VINEGAR, ORGANIC TURMERIC, ORGANIC SPICES), SALT, DRIED ONION, DRIED GARLIC, XANTHAN GUM.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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