Gucina Matese Gluten Free Penne Rigate
Description
This penne offers a mild, neutral flavor with slightly grainy mouthfeel; ridged tubes provide a reliably firm, al dente texture that holds shape and clings to sauces. Commonly used in baked casseroles, pasta salads, and hearty tomato, cream, or pesto sauces. Reviews note consistent cooking and good sauce adhesion overall.
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Description
This penne offers a mild, neutral flavor with slightly grainy mouthfeel; ridged tubes provide a reliably firm, al dente texture that holds shape and clings to sauces. Commonly used in baked casseroles, pasta salads, and hearty tomato, cream, or pesto sauces. Reviews note consistent cooking and good sauce adhesion overall.
Diet Compatibility
Ingredients
Brown Rice Flour, Yellow Maize Flour, White Maize Flour, Whtie Rice Flour, Potato Starch, Emulsifier (471).
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