Is Gü Plant Spanish Lemon Cheesecakes Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Sugar, Coconut Extract (21.9%), Water, Lemon Juice (10.3%), Palm Oil, Brown Rice Flour, Potato Starch, Coconut Oil, Rapeseed Oil, Maize Flour, Modified Starch, Soya Protein Concentrate, Dried Rice Syrup, Agar, Starch, Coconut Sugar, Salt, Raising Agent (sodium Bicarbonate), Cane Molasses, Acidity Regulator (lactic Acid), Thickener (carrageenan), Natural Flavourings, Turmeric. This product is made to a vegan recipe but as it is manufactured in a facility that uses Milk, Eggs and Nuts it is not suitable for people with a milk, egg or nut allergy.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! The manufacturer claims that this product is dairy free.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Slice