Is H‑E‑B Lemon Pepper Panko Japanese Style Bread Crumbs Gluten Free?


Ingredients
Wheat Flour, Salt, Corn Syrup Solids, Maltodextrin, Citric Acid, Spices, Sugar, Dehydrated Onion, Dehydrated Garlic, Onion Powder, Yeast, Concentrated Lemon Juice, Soybean Oil (as A Processing Aid), Yellow Corn Flour, Lemon Juice Solids, Canola Oil, Natural Flavors, Garlic Powder, Modified Corn Starch, Extractives Of Turmeric, Paprika And Annatto. Contains A Bioengineered Food Ingredient.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Bread · Granule, Dried


