Is H‑E‑B Made Fresh In Store Parmesan 4 Cheese Pizza Gluten Free?


Ingredients
pizza crust (wheat flour, water, salt, extra virgin olive oil, yeast), cheese blend (low moisture part skim mozzarella cheese (skim milk (pasteurized/cultured/part), salt, microbial enzymes), unsmoked provolone cheese (milk(pasteurized cultured), salt, microbial enzymes), powdered cellulose (anticaking)), tomato sauce (tomatoes (tomatoes, tomato puree, salt, citric acid), onions, extra virgin olive oil, butter (sweet cream(pasteurized) (milk), microbial enzymes), cultured dextrose, garlic (garlic, water), sugar, sea salt, oregano, basil, red pepper), angel shredded parmesan (cow skim milk(pasteurized part), cultures, microbial rennet, salt, cellulose (anticaking))
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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