Is Halo Top Creamery, Ice Cream Light Strawberry, 16 Ounce Vegan?
Description
Halo Top Creamery's Light Strawberry 16-ounce ice cream is a guilt-free treat that can be enjoyed anytime. With just 280 calories per pint, it is a healthier option for those watching their calorie intake. Each serving contains only 6 grams of sugar, making it a great choice for those looking to reduce their sugar intake. Additionally, this light ice cream is packed with 20 grams of protein per pint, providing a satisfying and nutritious dessert option. No information is available about what people say about this specific product.
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Description
Halo Top Creamery's Light Strawberry 16-ounce ice cream is a guilt-free treat that can be enjoyed anytime. With just 280 calories per pint, it is a healthier option for those watching their calorie intake. Each serving contains only 6 grams of sugar, making it a great choice for those looking to reduce their sugar intake. Additionally, this light ice cream is packed with 20 grams of protein per pint, providing a satisfying and nutritious dessert option. No information is available about what people say about this specific product.
Ingredients
Skim Milk, Eggs, Milk Protein Concentrate, Cream, Erythritol, Organic Cane Sugar, Soluble Corn Fiber, Strawberries, Vegetable Glycerin, Natural Flavors, Beet Juice (Color), Whey Protein Concentrate, Acacia Gum, Sea Salt, Organic Carob Gum, Organic Guar Gum, Organic Stevia Leaf Extract, Contains Milk And Eggs, This Product Has Been Processed On Equipment That Sometimes Processes Peanuts, Tree Nuts, Wheat, Soy
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.