Is HANDMADE PUMPKIN PIE TRUFFLES Gluten Free?


Ingredients
MILK CHOCOLATE (FAIR TRADE CERTIFIED CANE SUGAR, MILK POWDER, FAIR TRADE CERTIFIED COCOA BUTTER, FAIR TRADE CERTIFIED CHOCOLATE LIQUOR, SOY LECITHIN - AN EMULSIFIER, NATURAL FLAVORS), FAIR TRADE CERTIFIED CANE SUGAR, CORN SYRUP, DARK CHOCOLATE (FAIR TRADE CERTIFIED CANE SUGAR, FAIR TRADE CERTIFIED CHOCOLATE LIQUOR - PROCESSED WITH ALKALI, FAIR TRADE CERTIFIED COCOA BUTTER, MILK FAT, SOY LECITHIN - AN EMULSIFIER, NATURAL FLAVOR), FRESH WHIPPING CREAM, WHEY POWDER, NATURAL FLAVOR, PUMPKIN, CINNAMON, ALLSPICE, NUTMEG, GINGER, MACE, CLOVES, INVERTASE, COCOA BUTTER, NATURAL COLORS FROM FRUITS AND VEGETABLES
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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