Is Hannaford Butter Croissant Single, Butter Dairy Free?
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Ingredients
ENRICHED WHEAT FLOUR(FLOUR NIACIN, REDUCED IRON THIAMINE MONONITRATE, RIBOFLAVIN, ASCORBIC ACID FOLIC ACID, ENZYMES) BUTTER(CREAM), WATER LIQUID WHOLE EGGS, SUGAR CONTAINS LESS THAN 2% OF THE FOLLOWING YEAST, SALT, DOUGH CONDITIONER(FLOUR, DATEM ASCORBIC ACID, ENZYMES) WHOLE MILK POWDER WHEAT GLUTEN CELLULOSE GUM MILK PROTEIN, MALTODEXTRIN, DEXTROSE, XANTHAN GUM, CARRAGEENAN, SODIUM STEAROYL LACTYLATE, DISODIUM PHOSPHATE, COLOR (TURMERIC EXTRACT) CALCIUM PROPIONATE (PRESERVATIVE).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.