Is Hannington's Confectionery 12 Perfect For Stirring Gluten Free?

Ingredients

Dark Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Emulsifier (Sunflower Lecithin), Artificial Flavoring (Vanillin, Tiramisu)). Dark chocolate contains a minimum of 55% cocoa solids. ALLERGEN WARNING: May contain wheat (gluten) and milk. Manufactured in a facility that also processes tree nuts (almonds, hazelnuts, pistachios, cashews, etc.) and ground nuts (peanuts, etc.).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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