Is Haribo Zingfest Sweetly Sour Gluten Free?
Description
Fruity, tangy candies deliver a pronounced sweet-and-sour taste, featuring a tangy exterior and a firm, chewy interior with a bouncy bite. Commonly eaten as a snack, shared at parties, mixed into candy assortments, or enjoyed during movies; customer feedback frequently cites consistent flavor, a noticeable sour kick, and broad appeal.
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Description
Fruity, tangy candies deliver a pronounced sweet-and-sour taste, featuring a tangy exterior and a firm, chewy interior with a bouncy bite. Commonly eaten as a snack, shared at parties, mixed into candy assortments, or enjoyed during movies; customer feedback frequently cites consistent flavor, a noticeable sour kick, and broad appeal.
Ingredients
Glucose syrup, dextrin, sugar, water, gelatine, humectant, sorbitel syrup, adds, malic acid, citric acid, acidity regulators, sodium malate, calcium citrate, fruit and plant concentrates, apple, blackcurrant, carrot, hibiscus, radish, reflowed, spirulina, sweet potato, caramelised sugar syrup, flavouring, glazing agent, carnauba wax, invert sugar syrup.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.