Is Harringtons Grain Free Salmon & Potato with Vegetables Low FODMAP?
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Ingredients
Salmon & Chicken 65% (26% Freshly Prepared Salmon), Vegetables 14% (Potato, Peas & Carrot), Vitamins and Minerals, Salmon Oil, Sunflower Oil, Dried Tomato (0.15%), Seaweed (0.08%), Green Lipped Mussel (0.05%), Chicory (0.05%), Parsley (0.05%), Basil (0.05%), Green Tea (0.01%), Rosemary (0.01%), Rosehip (0.01%)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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