Yes! The manufacturer claims that this product is gluten free.

Is Hart & Soul Gluten Free Mee Goreng Saucy Noodles Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
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Ingredients

Mee Goreng Sauce (water, Coconut Sugar, Carrot (5%), Shallot, Rice Bran Oil, Garlic, Soy Sauce (from Soy), Tomato Paste (1.6%), Corn Starch, Chilli, Spring Onion (1%), Soybean Paste (from Soy), Salt, Ginger, Sesame Oil), Rice Noodles (37%) (white Rice, Red Rice (5%), Tapioca Starch, Water). Contains Sesame And Soy. Made In A Facility That Processes Crustacean, Egg, Fish, Peanut And Tree Nuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Hart & Soul Gluten Free Mee Goreng Saucy Noodles is available at 1 retailer

Aussie Health

About this product

Noodle · Dried

Flavor
SavorySweetSaltySpicy
Texture
Soft
Commonly used for
CookingMeal PrepLunch