Is Hartley's Best of Strawberry Seedless Jam 300g Gluten Free?
Description
Seedless strawberry jam offers a bright, fruity strawberry flavor with a smooth, spreadable texture. Consumers commonly use it on toast, scones, pancakes and in baking or sandwiches. Reviews frequently note consistent thickness, easy spreading and authentic fruit taste, with occasional comments about sweetness level varying by palate and serving occasions.
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Description
Seedless strawberry jam offers a bright, fruity strawberry flavor with a smooth, spreadable texture. Consumers commonly use it on toast, scones, pancakes and in baking or sandwiches. Reviews frequently note consistent thickness, easy spreading and authentic fruit taste, with occasional comments about sweetness level varying by palate and serving occasions.
Ingredients
Strawberries, Glucose-Fructose Syrup, Sugar, Acid: Citric Acid, Gelling Agent: Pectin, Acidity Regulator: Sodium Citrates, Prepared with 40g of Fruit per 100g, Total Sugar content 61g per 100g
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.