Is Harvest Snaps Baked Pea Crisps Chilli Gluten Free?
Description
Chili-flavored baked crisps deliver a noticeable spicy kick and smoky notes, with a firm, airy crunch and snap. Commonly eaten straight from the bag, dipped, or sprinkled on salads for texture. Customer reviews note consistent crunch and bold heat, while some reviewers mention variability in spice intensity and packaging freshness.
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Description
Chili-flavored baked crisps deliver a noticeable spicy kick and smoky notes, with a firm, airy crunch and snap. Commonly eaten straight from the bag, dipped, or sprinkled on salads for texture. Customer reviews note consistent crunch and bold heat, while some reviewers mention variability in spice intensity and packaging freshness.
Ingredients
Green Peas (71%), Rice Bran Oil (Antioxidant (304)), Pea Fibre, Chilli Seasoning (5%) [Sugar, Maltodextrin, Dextrose, Flavour Enhancers (621, 635), Salt, Mineral Salt (508), Spices (7.5%) (Chilli, White Pepper), Yeast Extract, Garlic Powder, Acidity Regulator (Citric Acid), Flavours, Anti-Caking Agent (551), Colour (160c), Spice Extract (Capsicum)], Stabiliser (170).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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