Is HAWAIIAN MARINADE WITH TROPICAL FRUIT JUICES, TROPICAL FRUIT JUICES Gluten Free?

Description
Sweet-tart tropical fruit notes deliver a bright, fruity flavor with a slightly syrupy, pourable texture. Commonly used as a marinade, glaze, or finishing sauce for grilled chicken, pork, seafood and vegetables. Reviewers frequently praise its fruit-forward profile and versatility for grilling, while some note a pronounced sweetness requiring balance adjustments.

Description
Sweet-tart tropical fruit notes deliver a bright, fruity flavor with a slightly syrupy, pourable texture. Commonly used as a marinade, glaze, or finishing sauce for grilled chicken, pork, seafood and vegetables. Reviewers frequently praise its fruit-forward profile and versatility for grilling, while some note a pronounced sweetness requiring balance adjustments.
Ingredients
Distilled Vinegar, Sugar, Water, Pineapple Juice, Tomato Puree (Water, Tomato Paste), Papaya Juice, Salt, Modified Corn Starch, Soy Sauce (Water, Wheat, Soybeans, Salt), Mango Puree, Rice Flour, Honey, Ginger, Garlic, Red And Green Bell Peppers, Onion, Sodium Benzoate And Potassium Sorbate (To Protect Quality), Xanthan Gum (Thickener), Yeast Extract, Extractives Of Paprika & Lemon Juice Distilled Vinegar, Extractives Of Paprika & Lemon Juice
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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