Is Health Lab Oops We Did It Again Original Marshmallow Biscuits Gluten Free?
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Ingredients
Mylk Chocolate (30%) (cocoa Mass *, Sugar, Cocoa Butter *, Sunflower Lecithin, Natural Vanilla Flavour), Organic Raw Sugar, Organic Rice Syrup, Plant-based Butta (organic Coconut Oil, Sunflower Oil, Water, Soy Lecithin, Vinegar, Salt. Natural Flavour, Brown Rice Flour, Chickpea Flour, Tapioca Starch, Potato Starch, Bamboo Fibre, Dried Cranberries (sugar, Cranberries, Sunflower Oil), Vegetable Glycerine, Water, Potato Protein (sulphites), Agar-agar, Freeze Dried Raspberry Powder (0.5%), Natural Raspberry Flavour, Sea Salt. Contains Soy, Sulphites. May Contain Peanut, Tree Nuts, Egg, Lupin, Milk, Sesame.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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