Is Health Valley Organic Soup No Salt Added Chicken Noodle - 14.5 Oz Vegetarian?
Description
Mild, home-style flavor with a clear, warming liquid and tender, bite-sized solids; commonly heated for quick meals, paired with crackers or sandwiches, or used as a base for casseroles and stews. Reviewers cite convenience and comforting simplicity, though some describe the seasoning as subdued and add extra herbs or pepper.
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Description
Mild, home-style flavor with a clear, warming liquid and tender, bite-sized solids; commonly heated for quick meals, paired with crackers or sandwiches, or used as a base for casseroles and stews. Reviewers cite convenience and comforting simplicity, though some describe the seasoning as subdued and add extra herbs or pepper.
Ingredients
Filtered Water, Organic Carrots, Organic Celery, Organic Dark Meat Chicken, Organic Noodles (Organic Wheat Flour, Organic Whole Eggs, Organic Egg Whites)., Contains 2% or Less of Each of the Following: Organic Rice Starch, Natural Flavors, Yeast Extract, Organic Acacia Gum, Organic Onion Powder, Organic Garlic Granules, Organic Spices With Organic Celery, Organic Turmeric (Color)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.