Is Healtheries Kidscare Potato Stix Roast 160G Low FODMAP?
Description
Roasted potato-flavored sticks deliver a light, crispy crunch and mild savory taste, often eaten as a snack, lunchbox addition, or party finger food and paired with dips. Reviewers commonly note consistent crunch and child appeal, praising convenience while mentioning excess seasoning, small broken pieces, or dusty crumbs in the packet.
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Description
Roasted potato-flavored sticks deliver a light, crispy crunch and mild savory taste, often eaten as a snack, lunchbox addition, or party finger food and paired with dips. Reviewers commonly note consistent crunch and child appeal, praising convenience while mentioning excess seasoning, small broken pieces, or dusty crumbs in the packet.
Ingredients
Potato Starch (42%), Rice, Wheat Flour, Vegetable Oil, Potato Seasoning (Maltodextrin, Salt, Vegetable Powder (Onion, Garlic), Yeast Extracts, Mineral Salt (508), Natural Flavour, Spices, Sugar, Anti-Caking Agent (551), Acidity Regulator (270, 327))
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.