Is Healthy Life 100% Whole Wheat High Fiber Wheat Bread -16oz Dairy Free?
Description
Dense, mildly nutty loaf with consistent slices and a slightly coarse crumb; toasts evenly and holds sandwich fillings well. Common uses include sandwiches, French toast, and warm toast with spreads. Reviewers commonly note reliable texture, consistent freshness, and occasional variability in moisture and slice thickness noted across production batches sometimes.
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Description
Dense, mildly nutty loaf with consistent slices and a slightly coarse crumb; toasts evenly and holds sandwich fillings well. Common uses include sandwiches, French toast, and warm toast with spreads. Reviewers commonly note reliable texture, consistent freshness, and occasional variability in moisture and slice thickness noted across production batches sometimes.
Ingredients
Water, Whole Grain Whole Wheat Flour, Oat Fiber, Soy Fiber, Wheat Gluten, Yeast, Brown Sugar, Contains 2% Or Less Of The Following: Molasses, Salt, Dough Conditioners (Mono & Diglycerides, Sodium Stearoyl Lactylate, Ethoxylated Mono- Diglycerides, Ascorbic Acid, Calcium Peroxide, Azodicarbonamide), Calcium Propionate (To Prevent Spoilage), Guar Gum, Yeast Nutrients (Calcium Sulfate, Calcium Carbonate, Ammonium Sulfate), Fumaric Acid, Wheat Starch, Soy Lecithin
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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