Healthy Living Prebiotic Multi-grain Bread
Description
This loaf offers a hearty, mildly nutty flavor with a dense yet tender crumb and a grainy texture. Commonly used for sandwiches, toasting, and paninis, it holds up well under spreads and grilling. Customer reviews frequently praise its flavor and sturdiness, while some note occasional uneven slicing or packaging inconsistencies.
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Description
This loaf offers a hearty, mildly nutty flavor with a dense yet tender crumb and a grainy texture. Commonly used for sandwiches, toasting, and paninis, it holds up well under spreads and grilling. Customer reviews frequently praise its flavor and sturdiness, while some note occasional uneven slicing or packaging inconsistencies.
Diet Compatibility
Ingredients
WHOLE WHEAT FLOUR, NATURAL SPRING WATER, SUNFLOWER SEEDS, FLAX SEEDS, PUMPKIN SEEDS, CHIA SEEDS, WHEAT GLUTEN, YEAST, HONEY, INULIN (CHICORY ROOT), NON GMO CANOLA OIL, BROWN SUGAR, SEA SALT, CALCIUM PROPIONATE, HEMP MEAL, HEMP FLOUR, MOLASSES, ASCORBIC ACID, NATURAL ENZYMES. CONTAINS WHEAT, GLUTEN.
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Combine as many as you need
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