Is Healthy Living Prebiotic Multi-grain Bread Alpha-Gal?
Description
This loaf offers a hearty, mildly nutty flavor with a dense yet tender crumb and a grainy texture. Commonly used for sandwiches, toasting, and paninis, it holds up well under spreads and grilling. Customer reviews frequently praise its flavor and sturdiness, while some note occasional uneven slicing or packaging inconsistencies.
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Description
This loaf offers a hearty, mildly nutty flavor with a dense yet tender crumb and a grainy texture. Commonly used for sandwiches, toasting, and paninis, it holds up well under spreads and grilling. Customer reviews frequently praise its flavor and sturdiness, while some note occasional uneven slicing or packaging inconsistencies.
Ingredients
WHOLE WHEAT FLOUR, NATURAL SPRING WATER, SUNFLOWER SEEDS, FLAX SEEDS, PUMPKIN SEEDS, CHIA SEEDS, WHEAT GLUTEN, YEAST, HONEY, INULIN (CHICORY ROOT), NON GMO CANOLA OIL, BROWN SUGAR, SEA SALT, CALCIUM PROPIONATE, HEMP MEAL, HEMP FLOUR, MOLASSES, ASCORBIC ACID, NATURAL ENZYMES. CONTAINS WHEAT, GLUTEN.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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