Is H‑E‑B Select Ingredients Low Fat Mini Twists Pretzels Gluten Free?
Description
Crunchy, bite-sized twists deliver a toasty, mildly salty flavor with a crisp, firm texture that holds up when dipped. Commonly used for casual snacking, lunchbox treats, party bowls, or as a topper for salads and soups. Reviewers note consistent crunch, kid-friendly size, good value, and occasional complaints about blandness reported.
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Description
Crunchy, bite-sized twists deliver a toasty, mildly salty flavor with a crisp, firm texture that holds up when dipped. Commonly used for casual snacking, lunchbox treats, party bowls, or as a topper for salads and soups. Reviewers note consistent crunch, kid-friendly size, good value, and occasional complaints about blandness reported.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN [VITAMIN B3], REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CORN SYRUP, SALT, VEGETABLE OIL (CONTAINS ONE OR MORE OF: CANOLA, CORN, SOYBEAN), SODIUM BICARBONATE, YEAST.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.