Is Hedy's Quiche Gluten Free?

Ingredients
Egg Filling (76%): Milk, Egg, Bacon (12%) (pork, Water, Salt, Sugar, Emulsifiers (451, 450, 452), Dextrose, Antioxidant (316), Food Acid (330), Preservative (250) Smoke Flavour, Rosemary Extract, May Contain Soy), Cream, Cheese (milk, Salt, Starter Culture, Enzyme (non-animal Rennet)), Leek (7%), Onion, Canola Oil, Starch Blend (contains Modified Starch (1442), Preservative (202), Salt, Pepper, Nutmeg), Gum Blend (gums (464, 401, 415), Modified Starch (1442)). Short Crust Pastry (24%): Flour (wheat Flour, Vitamins (thiamine, Folic Acid)), Water, Margarine (vegetable Oils, Antioxidant (307)), Yeast, Iodised Salt, Bulking Agent, Baking Powder (raising Agents 500, 341)). Contains Milk, Egg, Gluten, Soy, Sulphites/
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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