Is Helga's Prebiotic This Bag Is 100% Recyclable Wheat Free?
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Why it's not wheat free
- wholemeal wheat flour
- wheat flour
- wheat gluten
- fermented wheat flour
- wheat
- malted barley flour
wholemeal wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wholemeal Wheat Flour (40%), Wheat Flour, Water, Whole Grain Barley (7%), Modified Tapioca Starch (1413) (7%), Yeast, Wheat Gluten, Vinegar, Canola Oil, Soy Flour, Iodised Salt, Fermented Wheat Flour, Malted Barley Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (thiamin, Folic Acid), Processing Aids (wheat). Contains: Soy, Wheat, Gluten.
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About this product
Bread · Loaf