Is Hellmann's Real Mayonnaise Canola Cholesterol Free Mayo 30 oz Gluten Free?
Description
Creamy, smooth and tangy, this mayonnaise offers a thick, spreadable texture often praised in customer reviews for sandwiches, salads, dressings and dips. Reviewers commonly note consistent creaminess, easy mixing into recipes, and good value for larger containers, while some mention the consistency is best softened at room temperature.
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Description
Creamy, smooth and tangy, this mayonnaise offers a thick, spreadable texture often praised in customer reviews for sandwiches, salads, dressings and dips. Reviewers commonly note consistent creaminess, easy mixing into recipes, and good value for larger containers, while some mention the consistency is best softened at room temperature.
Ingredients
Water, Canola Oil (Ingredient Not Found In Regular Mayonnaise), Modified Food Starch (Corn, Potato), Ingredient Not Found In Regular Mayonnaise, Eggs (Adds A Trivial Amount Of Cholesterol), Sugar, Vinegar, Salt, Lemon Juice, Sorbic Acid (Ingredient Not Found In Regular Mayonnaise), Calcium Disodium Edta (Used To Protect Quality), Natural Flavor, Vitamin E, Beta Carotene (Color), Not Found In Regular Mayonnaise
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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