Is HELLMANN'S, REAL MAYONNAISE Low FODMAP?

Description
Creamy and smooth with a mild tang, this mayonnaise has a spreadable, thick texture commonly used as a sandwich spread, salad binder, dip base, and dressing ingredient; reviewers frequently cite consistent flavor and reliability, noting versatility while commenting on packaging and perceived richness and occasional availability concerns in stores overall.

Description
Creamy and smooth with a mild tang, this mayonnaise has a spreadable, thick texture commonly used as a sandwich spread, salad binder, dip base, and dressing ingredient; reviewers frequently cite consistent flavor and reliability, noting versatility while commenting on packaging and perceived richness and occasional availability concerns in stores overall.
Ingredients
SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS (WHOLE EGGS AND EGG YOLKS), VINEGAR, SALT, SUGAR, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), NATURAL FLAVORS.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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